Bacterial resistance to antibiotics
Bacterial resistance to antibiotics Resistance to glycopeptide antibiotics Vancomycin (isolated from the soil) and teicoplanin are the two …
Difference Between
Preservation by low temperature
Preservation by low temperature The use of low temperature to preserve food is based upon the fact that …
Preservation by high temperature
Preservation by high temperature The temperature and time employed in heat processing of food depend upon the …
Synthetic antimicrobial agents
Inhibitors of nucleic acid synthesis The selectively synthetic antimicrobial agents interfere with the functions of DNA and RNA. …
Mechanism of Antibiotics Inhibition In Bacteria
Mechanism of Antibiotics Inhibition In Bacteria Peptidoglycan is the major component of the cell wall of almost …
MICROARRAY TECHNOLOGY
MICROARRAY TECHNOLOGY Microarray technology provides an unprecedented and uniquely comprehensive probe into the coordinated workings of entire biological …
Penicillin | The First Antibiotic
Penicillin | The First Antibiotic The accidental discovery of penicillin was done by Alexander Flemming in the year …
Phases of Culture Growth during Fermentation
Phases of Culture Growth during Fermentation Mammalian cell culture is encountered with various different phases of growth and/or …
BIOSENSORS
BIOSENSORS INTRODUCTION Biosensors are analytical devices. Comprises of four components. The components are biological recognition, an interfaced transducer, …
Normal Flora in Body
Normal Flora In Body The collection of species found in the normal, healthy individual and which usually co-exist …
MAJOR LANDMARKS IN GENETICS
MAJOR LANDMARKS IN GENETICS 1865- Gregor Mendel, an Australian monk reported experiments in plant hybridization and inheritance in …
ONCOGENIC VIRUSES
ONCOGENIC VIRUSES INTRODUCTION Oncogenic viruses cause cancer. The oncogenic viral DNA is always present in the tumor cells …